cakes and desserts


 
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There’s no point in creating a pretty dessert if it doesn't taste as good as it looks!  Sugar Therapy only bakes from scratch and your treats are always fresh for your special event.  Our goal is for you to receive compliments on the day of your event for offering such tasty sweets.

Our cakes and desserts are made with all real butter and high-end fresh ingredients.  No freezing, preservatives, or artificial flavors here! Sugar Therapy offers an extensive list of flavors and options to serve to your guests. Browse through the lists below to view the menus of what we can whip up for your special day.  We also except custom requests for flavor and dessert options.  So if you don't see something you must have, just ask!

 
 

 
 

how it works

Sugar Therapy specializes in custom cakes for your wedding, party or gathering.  In our galleries is just a small sampling of what is possible!   I love to work with my clients one on one to create the perfect centerpiece for your event.  Every cake is 100% custom to your event. I often pull inspiration from invitations, decorations, Pinterest boards and more. Non cake inspiration is just as important as cake photos you love. Having the vision of your special day as a whole will allow us to come up with a unique cake that matches your event perfectly. We will work together during your tasting to come up with a cake that is more than what you’ve ever dreamed of. 

Sugar Therapy is by appointment only. Contact me at sugartherapyinfo@gmail.com or through the contact page with the date of your event, budget and ideas that you have for your cake and desserts.  We will chat about your initial cake thoughts and set up a tasting where you can try the super delicious cake (see “Cake Flavors” above).

 
 

 
 
 
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quality and budgeting

When it comes to budgeting for your cake, make sure you remember that this is part of the meal that you are serving to your guests.  You probably wouldn’t pick a cheap, less tasty option for your guests when it comes to their meal so why skimp on cake? Cutting costs on cake usually means cutting quality (i.e. boxed cake mix and greasy overly sweet buttercream) and unfortunately, lots of cake thrown out at the end of the night.  My cakes are made from scratch and I use Swiss meringue buttercream with high-end ingredients and flavorings.  They are made fresh for your event and worked on for countless hours to make sure they are meticulously perfect.  When the cake is good, guests go back for seconds or try to sneak a piece home! I would love to sit down with you so you can taste the difference and we can talk cake!